[vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″][vc_single_image image=”21738″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8809fac”][vc_custom_heading text=”ACETAIA LEONARDI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A|font_style:400%20regular%3A400%3Anormal” link=”url:%23modal_id_5e9eee8809fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8809fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”ACETAIA LEONARDI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A|font_style:400%20regular%3A400%3Anormal”][vc_column_text]
Leonardi started in the 18th century and since then have specialised in one thing only: the production of balsamic vinegar, using their own raw materials. In fact, the farmhouse is surrounded by 10 hectares of vineyards, mainly with grapes varieties of Trebbiano (white grape) and Lambrusco (red grape). It is a closed cycle farm since all the production steps take place in the same plant.
The Balsamic Vinegar is a very unique condiment, produced in limited quantity as it is linked to the geographical areas of Modena and Reggio Emilia. It seems that the special climate of this region, with high thermic shocks between the hot summers and the chilly winters, enables the grape must to ferment in the best conditions according to the traditional methods.
At their mansion “Corte dei Campi Macri”, the Leonardi family – Giovanni, Clelia and their children Francesco and Clara – have been repeating the same production cycle for centuries, writing the story of Balsamic Vinegar of Modena.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”199″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”23873″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8821fac”][vc_custom_heading text=”CONSERVAS ORTIZ” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8821fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”CONSERVAS ORTIZ” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
For more than 100 years and through five generations Ortiz have perfected their techniques in order to achieve greater quality in full respect of tradition. Their craft techniques ensure that the fish they catch do not suffer, which improves the flavour and texture of their products.
Hard work, a job well done and respect for tradition will always reap their reward.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”217″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”21740″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8823fac”][vc_custom_heading text=”POLLASTRINI SARDINE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8823fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8823fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”POLLASTRINI SARDINE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
The “Sardine Pollastrini di Anzio” company was founded in 1889 by Salvatore Pollastrini. Due to the availability on the local market of a great quantity of fish caught that was not consumed daily, Salvatore Pollastrini created the first Italian company specialized in canning sardines.
Nowadays the production is carried on in modern facilities, but still respecting the original recipes. The rigid application of the most strict sanitary regulations and the use of advanced technology allows Pollastrini to guarantee a first quality product well known in Italy and all over the world.
Only the most high-quality type of Mediterranean sardines are used in the production: the “Clupea Pilchardus”, which is particularly rich in Omega-3 and other healthy nutrients.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”203″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea0198458dfd” css=”.vc_custom_1587550607818{margin-bottom: 90px !important;}”][vc_column width=”1/3″][vc_single_image image=”21396″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8810fac”][vc_custom_heading text=”DELICIUS RIZZOLI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8810fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8810fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”DELICIUS RIZZOLI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A”][vc_column_text]
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”426″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”23844″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_ferron”][vc_custom_heading text=”FERRON” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=””][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_ferron” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”FERRON RICE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=””][vc_column_text css=””]
The Ferron family has specialised in rice production for five generations and has played a key role in preserving the rice growing tradition of region of Isola della Scala near Verona in Northern Italy. The Pila Vecia (‘old mill’ in the Veronese dialect) which is at the centre of production at Antica Riseria Ferron has been in operation since 1656.
Chef Gabriele Ferron leads a consortium of rice growers in the Isola della Scala valley to protect the Vialone Nano rice and Carnaroli rice species and travels the world tirelessly promoting how to cook authentic, traditional risotto.
Vialone Nano and Carnaroli rice which have high levels of a starch called amylase found in the centre of the grains, as well as surface amylopectin starch. This makes a risotto where each grain holds its individual shape and ‘al dente’ texture while still binding to each other to achieve an overall creaminess. The actual nutty flavour of the rice is central to this style of risotto which is best prepared with delicate flavours of vegetables, herbs and seafood. It is this style of rice which is preferred by the majority of Italian chefs and connoisseurs.
Ferron rice is organic and there is no use of pesticides or herbicides. In accordance with traditional farming practices, fields are routinely left fallow. In non-planting years, corn and medicinal herbs are cultivated to replenish the soil with nutrients. Water from pure and unpolluted underground springs fed by the Italian Alps encourages pristine crop growth. The fields are full of carp which control pests in a delicate and naturally maintained ecosystem.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products taxonomy_type=”brands” pagination_type=”bullets” active_color=”#222222″ ids=”” brands=”460″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”24383″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_willstudd”][vc_custom_heading text=”WILL STUDD” font_container=”tag:h2|text_align:center|color:%23111111″ google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”url:%23modal_id_willstudd”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_willstudd” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”WILL STUDD” font_container=”tag:h2|text_align:center|color:%23111111″ google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”|||”][vc_column_text css=””]Will Studd is an international cheese specialist, who has been working with specialty cheese for over five decades. During that time, he has traveled extensively in his quest to seek out the world’s most delicious and fascinating cheeses, made by the most talented and expert cheesemakers.
After establishing several delicatessens in central London in the 1970s, will migrated to Australia, where he has worked tirelessly to promote a greater understanding of what good cheese is all about, as well as championing the cause of traditional cheeses made from raw milk.
Will is the author of two comprehensive cheese books, including Chalk and Cheese, which won ‘World’s Best Cheese Book’ at the Gourmand Awards in Paris. He is also executive producer and presenter of Cheese Slices a unique television show about the world of artisanal cheese filmed over 20 years and in 22 countries. The show has been enjoyed by millions of viewers worldwide, and it has become an important reference for cheese lovers and cheese professionals. Throughout his career, Will has been recognized internationally for his achievements and contributions to the world of specialty food. His awards include the prestigious title of ‘Officier’ of the Ordre National du Mérite Agricole, and ‘Ambassadeur’ of the Guilde Internationale des Fromagers.
Will created the ‘Will Studd Selected’ range in 2000, aiming to hand-select the highest quality cheeses and share them so that others can experience and savour the world’s finest benchmark cheeses. The philosophy behind the range is simple- provenance, texture, flavour and aroma.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products taxonomy_type=”brands” ids=”” brands=”477″ limit=”-1″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”21748″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8818fac”][vc_custom_heading text=”MAESTRI PASTAI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8818fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8818fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”MAESTRI PASTAI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
In Italy there is a strong sense of culture connected to producing and consuming pasta, particularly in the Campania Region and in areas like Gragnano and inland Salerno.
Over the centuries, the art of ‘making’ pasta has become appreciated at an international level. Today Maestri Pastai still use the best quality durum wheat, bronze extruded as per tradition, in order to ensure that the pasta will have the signature rough and porous surface – which is ideal for sauces.
This also allows Maestri Pastai to maintain their philosophy of safeguarding the ancient traditions whilst paying great care and attention to the quality of the product.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”201″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21752″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8819fac”][vc_custom_heading text=”EL AVION” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8819fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8819fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”EL AVION” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]In 1918 José María Gómez Mira initiated a very special journey through the senses.
With the brand “El Avión”, he set the foundations that have allowed us to prepare thousands of aromas and flavours impregnated with his original spirit. The best selection of saffron and paprika as well as the popular paella kits.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”202″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21754″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_rustichella”][vc_custom_heading text=”RUSTICHELLA D’ABRUZZO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_rustichella”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_rustichella” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”RUSTICHELLA D’ABRUZZO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”422″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″][vc_single_image image=”21387″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_ambrosio”][vc_custom_heading text=”AMBROSIO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=””][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_ambrosio” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”AMBROSIO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=””][vc_column_text css=””]
Ambrosio is a family run company based in the town of Striano on the outskirts of Naples, Italy.
Ambrosio specialises in the high quality production of candied fruit and other products, which it supplies to the domestic Italian market, as well as throughout the world. The company is renowned for producing a product of consistent high quality and standards.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”200″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”23188″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8814fac”][vc_custom_heading text=”CALLEBAUT CHOCOLATE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8814fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8814fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”CALLEBAUT CHOCOLATE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A”][vc_column_text]
There are many reasons why Callebaut is called the Finest Belgian Chocolate. Since 1911, they have been going to great lengths to manufacture high quality chocolate in the heart of Belgium.
Callebaut is still one of the rare chocolate makers to select, roast and grind cacao beans itself into its own secret and exclusive cocoa mass – the most important ingredient for chocolate couvertures. Only the best, rarest and most exclusive varieties of cocoa bean are selected. They are roasted in their entire shell to protect the most delicate aromas and yield a more intense, more complex and deeper cocoa flavour.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”214″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21751″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_marabissi”][vc_custom_heading text=”MARABISSI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_marabissi”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_marabissi” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”MARABISSI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]FOR THREE GENERATIONS, MARABISSI HAS EPITOMISED THE VERY BEST IN TRADITIONAL ITALIAN BISCUITS. THE HISTORY OF MARABISSI BEGAN MORE THAN SIXTY YEARS AGO WITH THE TUSCANY “CANTUCCI” – BAKED ACCORDING TO SIGNORA JOLE’S RECIPE.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”206″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”21739″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8817fac”][vc_custom_heading text=”CHEESELAND HOLLAND” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8817fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8817fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”CHEESELAND HOLLAND” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8814fac|||”][vc_column_text]
CheeseLand’s roots trace back to early 1900, when they started distributing gouda cheese by bicycle. Nowadays it is still a family owned and operated business, proudly offering the widest selection of Dutch specialty cheeses all over the World.
All of CheeseLand’s cheeses are made from the milk of animals that have been freely grazing on fresh herb and grass in outdoor pastures during most of the year and they are never given any growth hormones to unnaturally increase their milk production. This results in the highest quality, best tasting and most natural product.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”210″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21745″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_riovistaolives”][vc_custom_heading text=”RIO VISTA OLIVES” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8818fac”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_riovistaolives” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”RIO VISTA OLIVES” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
Rio Vista Olives was born in 1996 by the hard-working Augusto & Helen Lorenzetti. Hand planting all their olive trees in the sunny town of Mypolonga, South Australia, the grove was grown from a place of passion and love.
In 2016, Augusto and Helen were ready to pass on the passion. No easy decision, but then came along another family ready to receive the torch. The sharing of food has always been important to the Bettio family. After purchasing an established grove in the picturesque town of Mount Torrens, Adelaide Hills, the time was right to expand their venture. This was realised after meeting with Augusto and Helen and understanding the passion and quality that had been poured into the groves at Mypolonga. The olives are lovingly grown, harvested, cold-pressed and packaged on site.
Lui and Tracie together with their children have embraced all things olives—from trips to Italy, Spain and the USA, to undertaking new qualifications.
Embracing the industry, Rio Vista is all about promoting the community food feeling, highlighting how quality, simple ingredients make a difference. With kids, chickens, cows and sheep constantly running through the orchards, the groves are kept biodynamic where possible.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”271″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”23183″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_moretti”][vc_custom_heading text=”FARINE MORETTI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”url:%23modal_id_moretti”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_moretti” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”FARINE MORETTI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”|||”][vc_column_text css=””]
The Moretti family has been growing corn and making choice polenta in the Bergamo plains of Lombardia since 1922. To make their “Farina di Grano Turco” (what Italians call polenta), Moretti begins with otto file corn, a special heirloom variety grown in the Po River valley. The ears of corn are carefully husked then dried in temperature-controlled ovens to ensure an even texture in the finished polenta. The kernels are stone ground with the hull and germ, imparting a deeper flavor and more nutrition to the polenta.
Corn was introduced to Italy from the New World in the 16th century and quickly became popular when it was ground into a fine flour and used to create one of the favorite dishes of Northern Italy: Polenta. Today, in many parts of Italy, and mostly in the north, polenta is still preferred to pasta. Polenta is incredibly versatile and easy to prepare. The best polenta comes from the Lombardy region, particularly around the area of Bergamo north of Milan, where strains of corn are selectively bred and grown.
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products taxonomy_type=”brands” ids=”” brands=”451″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”23184″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_flamigni1930″][vc_custom_heading text=”FLAMIGNI 1930″ font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=””][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_flamigni1930″ max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”FLAMIGNI 1930″ font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”|||”][vc_column_text css=””]The Flamigni brothers, Armando, Lieto, and Aurelio Flamigni, opened their pastry shop in Piazza Saffi, Forlì, back in 1930. In just a few years, their shops had multiplied, becoming a must-visit for travelers heading to the Adriatic Riviera from the North for their vacations. Everything changed in the 1970s due to the inspiration of the new owner, Marco Buli, the son-in-law of one of the founders, who managed to increase production while maintaining the high quality standard, initially for nougat, the flagship product of those years, and subsequently, from the 1980s, for baked products, particularly panettone.
The company still offers special products with attention to every detail, from the choice of ingredients to packaging. An extensive catalog, updated every year with new proposals, offers ever-new recipes and revamped packaging to satisfy tastes and trends in the confectionery industry worldwide.
90 years after its founding, passion is still the engine that drives our company. A passion for quality and craftsmanship that has remained unchanged since the beginning and indeed is renewed every day. Strong ties to traditions and an innate family spirit allow us to look proudly to tomorrow.
Today Flamigni’s production facilities stand on the hillsides between Forlì and Predappio and cover an area of more than 12,000 square meters. All Flamigni specialties are created here, from Panettone
[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products taxonomy_type=”brands” ids=”” brands=”452, 456″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21744″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8825fac”][vc_custom_heading text=”VANNELLA CHEESE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8825fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8825fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”VANNELLA CHEESE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
Vito Minoia, head cheese-maker at Vannella, was born in Conversano, Puglia. The Southern Italian town is also the birthplace of the famous burrata: a fresh, stretched curd cheese that is filled with creamy stracciatella and then hand-tied. At 16 years old Vito learnt how to hand stretch curds in the traditional way. Over the following years he worked in some of Italy’s best cheese factories and later opened his own business in Conversano, Caseificio Vannella, using his wife last name.
The Minoia family then decided to move out of Italy bringing his knowhow to Australia. Firstly they set up the new business in Cairns to be close to the dairy herds and buffalo and later moving to Sydney. A variety of fresh and stretched curd cheeses that embrace the traditions of their birthplace are made daily at Vannella Cheese Australia. Each product is approached with the same care for quality and authenticity.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”273″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”20923″ img_size=”150×150″ alignment=”center” onclick=”custom_link” link=”#modal_id_5e9eee8826fac”][vc_custom_heading text=”MULINO BIANCO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8826fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8826fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”MULINO BIANCO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]Mulino Bianco brings everyone the joy that only well-made food can give. With this mind, they create products with a great taste, taking care of the quality and sustainability of key ingredients, soft wheat, and constantly working to improve their nutritional profile.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”433″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”21741″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8827fac”][vc_custom_heading text=”FROMAGERIE GERMAIN” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8827fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8827fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”FROMAGERIE GERMAIN” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
The range of Germain cheeses is manufactured by Laiteries H. Triballat, a family-owned company that began in the early 20th century in Rians, France. The company has grown and has become a brand associated with shared pleasure and love of taste.
The past four generations have grown the business by acquiring cheese dairies in France, including Germain cheese factory in the East of France, and abroad. The company’s innovations are inspired by tradition. They make authentic and quality dairy products, using ingredients as natural as possible, for the pleasure of our customers.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”219″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”23186″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_5e9eee8828fac”][vc_custom_heading text=”VENCHI CHOCOLATE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8828fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8828fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”VENCHI CHOCOLATE” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text][/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”216″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”21743″ img_size=”150×150″ alignment=”center” onclick=”custom_link” link=”#modal_id_5e9eee8829fac”][vc_custom_heading text=”PEPE SAYA” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_5e9eee8829fac|||”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_5e9eee8829fac” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”PEPE SAYA” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]
Pepe Saya’s Australian Cultured Butter is made using the best local ingredients – milk from happy cows, filtered water and a dash of home grown Aussie salt – because Pepe believes in making good food that is good for you. The ‘culture’ in his butter is the good bacteria (lactobacillus) which is added to the cream, fermented for 24 hours and left to ripen over 3 weeks. The cultures eat the sugar (lactose) in the cream and turn it into lactic acid (souring the cream), which adds flavour to the butter and fills it up with probiotic so it’s better for you too.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”208″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”21757″ img_size=”150×150″ alignment=”center” onclick=”custom_link” link=”#modal_id_albeniz”][vc_custom_heading text=”ALBENIZ” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_albeniz”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_albeniz” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”ALBENIZ” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]We’re a completely family-run company, established for the purpose of making and marketing pressed cheese, based on a business model that is efficient, people-friendly, socially and environmentally responsible.
Our company history dates back to 1977, when it was established for the purpose of making pressed cheese. Right from the outset, we have been firmly committed to technology, innovation and to our professional team of staff. Thanks to this outlook, today our company has successfully grown its business and enjoys a prominent position in the cheese-making sector.
Our catalogue offers more than 200 product references.
Day by day, we strive to meet the needs of our customers in the retail, food service and industrial sectors. Sourcing the best cattle farmers and using the most advanced technology, we take care of every little detail in each product, in order to achieve the utmost quality.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”278″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21742″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_confiletas”][vc_custom_heading text=”CONFILETAS” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_confiletas”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_confiletas” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”CONFILETAS” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]Confiletas is the leading Spanish manufacturer of food bases and a global leader in its sector.
Founded in 1984, with head office in the Region of Murcia (Spain), it produces and distributes sweet and savoury bases to the industrial and food-service sectors, and to end consumers, with operations throughout much of the world: Europe, Asia, and North and South America.
We use traditional techniques to produce more than 100 different products on an industrial scale, while guaranteeing, at all times, that the product is consistent and compliant with food safety standards (BRC/IFS/ISO9001), in addition to responsibly using the finest ingredients.
By using our bases for miniature cuisine, you will save production costs and time. They have a neutral flavour, to avoid affecting the taste of the ingredients you use in your sweet and savoury creations.
Bases for nibbles, finger food, appetisers, buffets, cocktails and general cuisine and dessert-making. Little mouthfuls, miniature creations that only you, with your inspiration and creativity, will make different. This is why we think you make them unique.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”268″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c463b811a3″ _et_uniqid=”et_custom_uniqid_new_5e9c463b89a0a”][vc_single_image image=”21746″ img_size=”150×150″ alignment=”center” onclick=”custom_link” link=”#modal_id_illy”][vc_custom_heading text=”Illy” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_illy”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_illy” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”ILLY” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]Illy’s mission, passion and obsession is to delight people around the world who value quality of life by offering the finest coffee nature can provide. Illy has perfected the art and science of coffee and seek beauty in everything they do. illy is the benchmark for quality coffee around the world:
• The only F&B business awarded in the Worlds’ most Ethical Businesses for 8 consecutive years
• 68% of Italians seek an illy cafe for their daily coffee*
• 9 out of 10 Italian baristas prefer illy coffee*
• Recognsied as the global coffee innovator and quality benchmark
• Each roast from 9 different origins to balance the delivery of the distinctive illy taste
• Renowned for improving a cafe’s bottom line: growing their top line, through delivering more “second cups” while using only 8gms of coffee
• Respect for communities throughout the supply chain focused on sustainabilitiy and ethical sourcing[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products pagination_type=”bullets” active_color=”#222222″ ids=”” taxonomies=”378″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”21763″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_vivaldi”][vc_custom_heading text=”VIVALDI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_vivaldi”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_vivaldi” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”VIVALDI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]Italy occupies a leading position in the world dairy and cheese sector; the excellence of its products is translated into a very wide variety of cheeses, 42 of which have obtained the recognition of Protected Designation of Origin from the European Community (PDO). In these cases, they are cheeses made, ripened and packaged in specific areas, according to clearly defined criteria and with specific characteristics that allow the consumer to recognize their authenticity; each one has a Consortium that ensures respect of the conditions and requisites laid down by the law. In the majority of cases, the cheeses are made in family-run dairies, thus linking their sale to the area of production. Thanks to VIVALDI, these producers can now reach new international markets.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”272″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21406″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_panettonivergani”][vc_custom_heading text=”PANETTONE VERGANI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_panettonivergani”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_panettonivergani” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”PANETTONE VERGANI” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_column_text]The Duomo, the Sforzesco Castle, the Gallery and… Panettone. If Milan comes with some internationally recognised icons, Panettone is undoubtedly one of them. There is a long, centuries-old link between the city of Milan and Panettone, dating back to the Middle Ages, and many are the stories told about the creation of Milan’s most popular loaf. They include romantic and poetic stories of noble knights, charitable nuns or kitchen boys at the court of the City Lords. Between myth and reality, one thing is for sure: a 1395 decree allowed all Milan bakeries to bake the so-called Pan del Ton (meaning a valuable bread) for Christmas: a white loaf made from wheat flour, that even the poor could have on that special holiday. This “luxury” bread was at the heart of a Christmas tradition in Milan, the ceremony of the “tree stump”: on Christmas Eve, the head of house divided a Pan del Ton, handing out a piece to each family member as they gathered around the fireplace. In time, Panettone has become Italy’s most popular Christmas cake from North to South, with many producers scattered across the country. But the best way to rediscover its uniqueness and history is to do it in Milan: from here, we will start to tell you the history of Panettone Vergani – as well as of our family.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”368″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”21768″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_pinosdolcevita”][vc_custom_heading text=”PINO’S DOLCE VITA” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_salumeriafratelli”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_pinosdolcevita” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”PINO’S DOLCE VITA” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”387″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row][vc_row content_placement=”middle” et_uniqid=”et_custom_uniqid_5e9c4664ea403″ _et_uniqid=”et_custom_uniqid_new_5ea019b4d10f5″ css=”.vc_custom_1587550653602{margin-bottom: 90px !important;}”][vc_column width=”1/3″ align=”center” et_uniqid=”et_custom_uniqid_5e9c464905718″ _et_uniqid=”et_custom_uniqid_new_5e9c46490db78″][vc_single_image image=”21755″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_bisol_1542″][vc_custom_heading text=”BISOL 1542″ font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”url:%23modal_id_bisol_1542″][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_bisol_1542″ max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”BISOL 1542″ font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”|||”][vc_column_text css=””]Five centuries of history and 21 generations of a family and its love for the land and the wine that it yields. There are sources dating from as early as the 16th century attesting to the Bisol family’s presence in the heart of the historic Prosecco country, specifically the territory known as “Chartice” (the present-day “Cartizze” hillside).[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products taxonomy_type=”brands” ids=”” brands=”257″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”23190″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_vincente”][vc_custom_heading text=”VINCENTE DELICACIES” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”url:%23modal_id_vincente”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_vincente” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”VINCENTE DELICACIES” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” link=”|||”][vc_row_inner][vc_column_inner][etheme_products ids=”” taxonomies=”376″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][vc_column width=”1/3″][vc_single_image image=”23221″ img_size=”150×150″ alignment=”center” onclick=”custom_link” css=”” link=”#modal_id_ardoino”][vc_custom_heading text=”ARDOINO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”url:%23modal_id_ardoino”][mpc_modal preset=”default” frequency=”onclick” onclick_id=”modal_id_ardoino” max_width=”85″ max_height=”85″ close_overlay=”true” mpc_icon__preset=”default” mpc_icon__icon=”fa fa-times-circle” mpc_icon__icon_size=”30″ overlay_background_color=”rgba(10,10,10,0.85)” background_color=”#ffffff” border_css=”border-width:5px;border-color:#993135;border-style:solid;border-radius:15px;” padding_css=”padding:20px;” mpc_icon__mpc_tooltip__disable=”true” mpc_icon__mpc_tooltip__trigger=”click” mpc_icon__mpc_tooltip__font_preset=”default” mpc_icon__mpc_tooltip__border_divider=”true” mpc_icon__mpc_tooltip__border_css=”border-color:undefined;border-style:undefined;” mpc_icon__mpc_tooltip__padding_divider=”true”][vc_custom_heading text=”ARDOINO” font_container=”tag:h2|text_align:center” google_fonts=”font_family:HKGrotesk-RegularLegacy%3A” css=”” link=”|||”][vc_column_text css=””]The history of the Pietro Isnardi company stems from the family’s deep bond with their land, Liguria, rich in excellent native products where the tradition of olive cultivation dates back to Roman times. Pietro Isnardi, the forefather, entered the olive oil business in the early 1900s being the first Italian company to sell olive oil by mail order. In the 90’s, the prestigious high quality extra virgin olive oil Ardoino brand was born. It was among the first oil companies to believe in culinary events and in collaborations with great chefs including chef Alain Ducasse. It is precisely from this communication strategy the Ardoino brand had made itself known and appreciated, both in Italy and in foreign markets. Carlo Isnardi represents now the fourth generation and continues to pursue ambitious goals with professionalism and competence, without ever abandoning the passion and values that have distinguished the family history for over a century: love for his land and respect for its traditions, with particular attention to the innovation, safety and quality of its products.[/vc_column_text][vc_row_inner][vc_column_inner][etheme_products taxonomy_type=”brands” ids=”” brands=”453″][/vc_column_inner][/vc_row_inner][/mpc_modal][/vc_column][/vc_row]