Fine Foods and Wine Merchants
$99.95
The Traditional Balsamic Vinegar of Modena DOP “Affinato” is suitable for any food preparation, from appetizer to dessert. It is made of acetified cooked grape must only, and is aged in wood barrels for minimum 12 years (with annual transfers “travasi” in different barrels).
The Traditional Balsamic Vinegar of Modena DOP “Affinato” is suitable for any food preparation, from appetizer to dessert. It is made of acetified cooked grape must only, and is aged in wood barrels for minimum 12 years (with annual transfers “travasi” in different barrels).
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